What's
in a cigarette?
Cigarette
composition
Cigarettes look deceptively simple, consisting of paper tubes containing
chopped up tobacco leaf, usually with a filter at the mouth end. In fact,
they are highly engineered products, designed to deliver a steady dose
of nicotine. Cigarette tobacco is blended from two main leaf varieties:
yellowish ‘bright’, also known as Virginia where it was originally
grown, contains 2.5-3% nicotine; and ‘burley’ tobacco which
has a higher nicotine content (3.5-4%). US blends also contain up to 10%
of imported ‘oriental’ tobacco which is aromatic but relatively
low (less than 2%) in nicotine.
In addition to the leaf blend, cigarettes contain ‘fillers’
which are made from the stems and other bits of tobacco which would otherwise
be waste products. These are mixed with water and various flavourings
and additives. The ratio of filler varies among brands. For example, a
high filler content makes a less dense cigarette with a slightly lower
tar delivery. Additives are used to make tobacco products more acceptable
to the consumer. They include humectants (moisturisers) to prolong shelf
life; sugars to make the smoke seem milder and easier to inhale; and flavourings
such as chocolate and vanilla. While some of these may appear to be quite
harmless in their natural form they may be toxic in combination with other
substances. Also when additives are burned, new products of combustion
are formed and these may be toxic.
The nicotine and tar delivery can also be modified by
the type of paper used in the cigarette. Using more porous paper will
let more air into the cigarette, diluting the smoke and (in theory) reducing
the amount of tar and nicotine reaching the smoker’s lungs. Filters
are made of cellulose acetate and trap some of the tar and smoke particles
from the inhaled smoke. Filters also cool the smoke slightly, making it
easier to inhale. They were added to cigarettes in the 1950s, in response
to the first reports that smoking was hazardous to health. Tobacco companies
claimed that their filtered brands had lower tar than others and encouraged
consumers to believe that they were safer.
Tobacco Smoke
Tobacco smoke is made up of “sidestream smoke” from the burning
tip of the cigarette and “mainstream smoke” from the filter
or mouth end. Tobacco smoke contains thousands of different chemicals
which are released into the air as particles and gases. Many toxins are
present in higher concentrations in sidestream smoke than in mainstream
smoke and, typically, nearly 85% of the smoke in a room results from sidestream
smoke. The particulate phase includes nicotine, "tar" (itself
composed of many chemicals), benzene and benzo(a)pyrene. The gas phase
includes carbon monoxide, ammonia, dimethylnitrosamine, formaldehyde,
hydrogen cyanide and acrolein. Some of these have marked irritant properties
and some 60, including benzo(a)pyrene and dimethylnitrosamine, have been
shown to cause cancer. One study has established the link between smoking
and lung cancer at the cellular level. It found that a substance in the
tar of cigarettes, benzo(a)pyrene diol epoxide (BPDE), damages DNA in
a key tumour suppresser gene.
What is tar?
“Tar”, also known as total particulate matter, is inhaled
when the smoker draws on a lighted cigarette. In its condensate form,
tar is the sticky brown substance which can stain smokers’ fingers
and teeth yellow-brown. All cigarettes produce tar but the brands differ
in amounts. The average tar yield of British cigarettes (as measured by
a standard machine method by the Government Chemist) has declined from
about 30mg per cigarette in the period 1955 61 to 11mg today. There have
also been reductions in nicotine (from an average of about 2mg in 1955
61 to about 0.9mg by 1996).
Until January 1992, information about tar yields of cigarettes
was given in a general fashion on cigarette packets and advertisements
as a result of a voluntary agreement between the tobacco industry and
the Government. Under the terms of the Tobacco Products Labelling (Safety)
Regulations 1991, which implemented EU requirements for health warnings
on tobacco, cigarette packets were required to include a statement of
both the tar and the nicotine yield per cigarette on the packet itself.
In 2001, a new EU directive regulating tobacco products
became law. This replaced two previous directives on labelling and tar
yield. The directive placed upper limits on yields of tar (10mg), nicotine
(1mg) and carbon monoxide (10mg) for all cigarettes manufactured and sold
within the EU.
Why low tar cigarettes are
no safer than higher tar cigarettes
Following the discovery in the 1950s that it was the tar in tobacco smoke
which was associated with the increased risk of lung cancer, tobacco companies,
with the approval of successive governments, embarked on a programme to
gradually reduce the tar levels in cigarettes. Although there is a moderate
reduction in lung cancer risk associated with lower tar cigarettes, research
suggests that the assumed health advantages of switching to lower tar
may be largely offset by the tendency of smokers to compensate for the
reduction in nicotine (cigarettes lower in tar also tend to be lower in
nicotine) by smoking more or inhaling more deeply. Also, a study by the
American Cancer Society found that the use of filtered, lower tar cigarettes
may be the cause of adenocarcinoma, a particular kind of lung cancer.
There is no evidence that switching to lower tar cigarettes reduces coronary
heart disease risk.
Nicotine
Nicotine, an alkaloid, is an extremely powerful drug. The Royal College
of Physicians has affirmed that the way in which nicotine causes addiction
is similar to drugs such as heroin and cocaine. Just 60mg of pure nicotine
placed on a person's tongue would kill within minutes. Nicotine is contained
in the moisture of the tobacco leaf: when the cigarette is lit, it evaporates,
attaching itself to minute droplets in the tobacco smoke inhaled by the
smoker. It is absorbed by the body very quickly, reaching the brain within
10-19 seconds. It stimulates the central nervous system, increasing the
heart beat rate and blood pressure, leading to the heart needing more
oxygen.
Carbon Monoxide
Carbon monoxide, the main poisonous gas in car exhausts, is present in
all cigarette smoke. It binds to haemoglobin much more readily than oxygen,
thus allowing the blood to carry less oxygen. Heavy smokers may have the
oxygen carrying power of their blood cut by as much as 15%.
Unless otherwise stated, the above information is taken
from: http://www.ash.org.uk
|